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WRCC Hideaway Restaurant Friday

May 19th

Menu


Final End of Year Vermont Farm to Table Lunch at the Hideaway
Lunch Menu This Week
The Hideaway will be open Friday, May 19th.

Menu
Maple BBQ Baby Back Ribs
Garlic Mashed Potatoes
Roasted Kale
Glazed Carrots
Dessert: Black Forest Mini Cakes

Food provided by these local vendors:
Hidden Maple Springs
Archway Farm
Dutton Farmstand

Seatings at: 11:30, 12:10 & 12:45

For reservations, please call 802.451.3580 or e-mail hideaway@wsesu.org